Handcrafted Brass Dekchi with Tin Coating & Lid – Traditional Heavy Brass Cooking Pot for Dal, Kadhi & Vegetable Cooking

This handcrafted brass Dekchi with lid is used for traditional Indian cooking of dishes like dal and curries. It is said to enhance meal nutrition and support digestive health.

• The description claims that cooking in brass enhances the nutritional value of meals.
• The description claims that brass cooking supports better digestion and gut health.
• The description claims that brass has natural alkalizing and antimicrobial properties.
• The description claims that brass helps balance Vata, Pitta & Kapha doshas.