【父の日/ドウシシャ】清水五条 京料理「ほった」監修 うなぎ蒲焼 A4-1B(91026)
This is a slice of grilled eel (unagi) prepared by the head chef of a Japanese restaurant. The eel is cut and grilled using far-infrared heat after being handled individually.
Variants (1)
- Default Title — 5076.00 JPY — In stock
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Good foundation, but some important product data is still missing.
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