Wild Venison Country Sausages

Limited Edition! Perfect for the cooler weather, these wild venison country sausages are full of flavour and will take you back to how sausages used to taste. The spices offer warm, sweet, and aromatic notes that balance the savoury meat, frequently used in breakfast sausages or bangers. Serve with a creamy mash and onion gravy or in a hearty casserole for that traditional country taste. 8 sausages per pack. Gluten free. Cooking tips: Cook over medium heat on barbecue or pan fry, until cooked through. Try Wild Venison Sausages with Roasted Garlic and Cheddar Cheese Mash. Packaging & Storage: This product comes in a MAP tray packaging. Once opened, consume within 2-3 days. You may freeze prior to use-by. Ingredients: Venison meat 86%, Water, Rice Flour, Salt, Potato Starch, Herbs & Spices (Oregano, Parsley, Ginger, Nutmeg, Caraway), Mineral Salts (451), Dehydrated Vegetables (Onion), Preservative 223 (Sulphites). Contains: Sulphites. GLUTEN FREE