Aomori Salmon Trout Head | 青森サーモントラウト頭 | 2PCS
A hidden gem for flavor. Fatty, tender, and packed with umami. These premium salmon heads from Aomori are ideal for Japanese simmered dishes, fish head curry, or even a nourishing soup. Don’t miss the prized cheek meat. It's buttery, soft, and melts in your mouth. Country of origin: Aomori, Japan 500g Keep at -18 Degree Celsius and below Cook before use Do NOT refreeze
Variants (1)
- Default Title — 4.00 SGD — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
84%