Maltagliata with Beef Ragu Bianco
type: Product
description: We brown beef mince until dark and deeply caramelised, then build the sauce slowly with a soffritto of onion, carrot and celery. White wine reduces right down before beef stock is added, simmering into something rich and full of flavour, softened with milk, lifted with lemon zest and warmed through with nutmeg. Ragù bianco is a northern Italian tradition that predates the use of tomatoes, and maltagliata - meaning badly cut - is the perfect match, its rough, irregular edges holding the sauce in every fold.
brand: Nonna Tonda
additional property: one-off
  type: PropertyValue
  value: Base, One-off 2, One-off 4, One-off 6
offers: AggregateOffer
  high price: 16.50
  price currency: GBP
  offer count: 4
  offers: Offer
    price: 11.66
    price currency: GBP
    availability: https://schema.org/InStock
    item condition: https://schema.org/NewCondition
  offers: Offer
    price: 16.50
    price currency: GBP
    availability: https://schema.org/InStock
    item condition: https://schema.org/NewCondition
  offers: Offer
    price: 13.50
    price currency: GBP
    availability: https://schema.org/InStock
    item condition: https://schema.org/NewCondition
  offers: Offer
    price: 11.66
    price currency: GBP
    availability: https://schema.org/InStock
    item condition: https://schema.org/NewCondition

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