Sept 25 | Indian Street Food w/ Chef Gurjyote

Sept 25 | 6-9 PM | Hands-On Cooking Skills Class A curated selection of India’s most loved street-style flavours, thoughtfully crafted and elevated by Chef GJ. This menu brings together crispy bites, rich marinades, slow-cooked classics, and a traditional sweet finish—each dish prepared fresh using authentic spices and premium ingredients. On the Menu Chicken Pakora An all-time favourite—crispy, golden Chicken pakora served with tangy pickled onion and refreshing mint chutney. Vada Pao Mumbai's iconic street food featuring a spiced potato fritter tucked into a soft bun with garlic and Mint chutney, fried green chili. Tulsi Paneer Tikka Chargrilled cottage cheese marinated in fresh basil, yogurt, and aromatic Indian spices. Rice Kheer Traditional Indian rice pudding simmered in milk with cardamom, cashews, pistachios, and fragrant saffron. Registration Cancellations or No-Shows If a class is sold out, you are welcome to call or email the store to be added to the waitlist. By purchasing a cooking class (online, in-store, or over the phone), you automatically agree to Class Registration & Cancellation.