Shun | Classic Chef's Knife, 10 inches

Some cooks prefer a longer blade for extra leverage, and this 10-inch chef’s knife from Shun delivers. Shun crafted it as a true all-purpose powerhouse, ideal for slicing, dicing, chopping, and tackling larger ingredients with fewer strokes. We’re big fans of how the thinner Japanese blade stays lighter and less tiring than heavier European styles, while the VG-MAX core and Damascus cladding provide exceptional sharpness and food release. The D-shaped PakkaWood handle offers balance and comfort for extended use.