American Wagyu Cooking Tallow

Marbled Beef Cooking Tallow is made from premium American Wagyu beef raised and processed by us in Billings, Montana. Slowly rendered and carefully filtered, our tallow is a simple, traditional cooking fat with rich flavor and endless uses in the kitchen. Perfect for frying, roasting, sautéing, searing steaks, crispy potatoes, seasoning cast iron, baking, popping popcorn, and more. Use it anywhere you want to add incredible flavor to your everyday cooking. From our Montana ranch to your kitchen, Marbled Cooking Tallow is made with quality beef and care every step of the way. Montana Raised • Ranch to Plate • Available in 14 oz & 28 oz