Saucisson Sec - 160g

This classic French style salami from Fuge Sausage is made with whole muscle pork, dark rum, nutmeg, cloves, garlic and pepper. Slow cured for rich a deeply savory, nutty, and peppery flavour. Ingredients and Features • Whole muscle pork • Dark rum • Garlic • Pepper • Naturally gluten free • No fillers • Small batch artisan made Spice Level Mild, deeply savory, nutty, and peppery How to Enjoy Enjoy at room temperature, ready to slice and serve. Excellent for boards, sandwiches or for adding bold flavour to cooked dishes. Serving Suggestions • Crusty baguette • Tangy pickles • Hard cheeses like aged comte, gruyere, beaufort Storage Keep refrigerated.