Jamón Gran reserva fuera de norma de 8.5 - 9 kg
These jamones Gran reserva come from uncertified pigs raised freely and fed natural feed and pasture in the Sierra Norte de Sevilla. They undergo traditional drying and curing for at least 40 months.
- The description claims the jamones are from uncertified pigs.
Specifications
- Presentación
- Entero, Loncheado
Variants (2)
- Entero — 275.85 EUR — In stock
- Loncheado — 328.85 EUR — In stock
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