Morihei Japanese Kitchen Knife "Kurouchi-Hagane"
This Japanese knife, hand-sharpened by Morihei, offers authentic sharpness and precise cutting. It is ideal for meat preparation.
- The knife is hand-sharpened on whetstones, providing precision and vitality.
- The 'Hand-Sharpened' seal indicates pride and authenticity.
Specifications
- Style
- Gyuto (Japanese chef's knife), Nakiri vegetable knife
Variants (2)
- Gyuto (Japanese chef's knife) — 469.00 USD — In stock
- Nakiri vegetable knife — 267.00 USD — In stock
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