Glucose Nishi em pó 5 Kg

Glucose Nishi em pó 5 Kg

0.00 BRL In stock Buy at Merchant

This powdered dehydrated glucose syrup prevents lactose or sucrose crystallization, ensuring smooth textures and flavors in desserts like creamy ice cream, silky pudding, or perfect caramel.

  • The description claims that it prevents lactose or sucrose crystallization.

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Takes ~2 minutes. No storefront changes.