La Salteña Tapas Empanada Hojaldra 5″ 16 Pack /20 ct /550 gr
La Salteña produces puff pastry-style empanada dough discs designed for baking to achieve a flaky texture.
- The dough is layered to provide a light, flaky texture when baked
- Intended to be baked (rather than deep fried) for best results and to maintain crispness
Specifications
- Brand
- La Salteña
- Client Type
- Food Service, Home
- Country
- Argentina
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