Angel PM16 Prise de Mousse Wine Yeast 500g
Angel PM16 is a Saccharomyces cerevisiae bayanus wine yeast suitable for sparkling and still wines, designed for reliable performance in challenging conditions.
- The description claims the yeast is particularly suited for amateur winemakers lacking control over yeast nutrition and fermentation conditions.
Variants (1)
- Default Title — 38.65 AUD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
83%