Angus Picanha (Rump Cap/Tapa de Cuadril) MB2+

Angus Picanha (Rump Cap/Tapa de Cuadril) MB2+

Brand: La Carne Premium Meat
255.00 AED In stock Buy at Merchant

Jack’s Creek Black Angus picanha, a tender cut of beef around 1.5kg to 1.7kg, is produced from cattle raised in New South Wales and independently verified as 100% Black Angus, hormone-free, and antibiotic-free.

  • The description claims the beef is 100% Black Angus, hormone-free, and antibiotic-free.
Specifications
Portioning
Do not portion, Thick steaks
Variants (2)
  • Do not portion — 255.00 AED — In stock
  • Thick steaks — 255.00 AED — In stock

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