Organic Bake-Off Croissants

Oven-ready, flaky organic croissants to bake in your own home. Buttery layers and pull-apart tendrils are key features of these top quality pastries. Detailed instructions on thawing, proofing, and baking are included. Made by our friends at Anita's. Baker: Anita's Bread + Coffee 6 CROISSANTS / 2lbs / 900g Ingredients: organic sourdough starter, organic white flour, organic sugar, organic milk, organic egg, organic butter, gluten, malt, organic salt, non-GMO instant yeast.