Feuilles de Brick / Dioul Traditionnelle Djadati Malsouka – 10 Feuilles (180g)

These Djadati leaves, also known as dioul or malsouka, are suitable for preparing traditional Middle Eastern and Mediterranean dishes like fried bricks, samoussas, and pastillas.

• The description claims these leaves guarantee a golden and crispy texture when fried, baked, or pan-fried.