Rasa Sambal Nasi Lemak Ikan Bilis (Anchovies Sambal)

A homemade, ready-to-eat sambal crafted to complement nasi lemak, infused with anchovies for a rich and savoury flavour. Gluten free and lactose free. Ingredients: Onions, chilli, vegetable oil, sugar, garlic, water, shrimp paste (crustacean), salt, anchovies, tamarind paste, flavour enhancer (E621). For allergens, see ingredients in bold. Storage Instructions: Store in a cool, dry place. Refrigerate after opening and use within one month of purchase.