Cruffins Workshop

Cruffins Workshop is a fun, hands-on baking class where participants learn how to make “cruffins” (a croissant-style laminated pastry baked in a muffin shape), from preparing and shaping the dough to baking, filling, and finishing with professional-looking toppings to take home. What to expect from this workshop: Learn the key ingredients and tools needed for cruffins Learn how to prepare and handle the dough properly Learn shaping techniques to create the signature cruffin swirl Learn baking techniques for a good rise and flaky, golden layers Learn how to fill cruffins (piping and portioning) Learn how to finish and decorate with coatings and toppings Learn common mistakes to avoid and troubleshooting tips for consistent results. Class language: English & Arabic Minimum age allowed: 13 yrs Studio location: Gold & Diamond Park, Dubai About the instructor Marianne Tawfiles: Marianne is a Chef and Wilton certified instructor since 2011. She joined our team in 2016 where she passionately trains and teaches participants all the tricks of the trade and the art of cake decoration.