Ethiopia – Guji – Natural Process
Coffee grown in the Guji region of Ethiopia at high altitudes, known for its fruity, chocolaty, and floral flavors.
- The description claims the coffee develops flavors of fruits, deep chocolate, and light florals.
Specifications
- Weight
- 12 oz, 5 lb
- Whole Bean or Ground
- Ground, Whole Bean
AI Readiness
Good foundation, but some important product data is still missing.
66%