Nr. 14 | El Salvador
This coffee from Finca El Cerro has a medium body with caramel and chocolate notes and a sweet cocoa aftertaste. It is grown in the Apaneca, Ilamatepec region of eastern El Salvador, under indigenous forests providing ideal conditions.
- The farm is the legacy of five generations of Salvadoran coffee producers.
Specifications
- Größe
- 250 Gramm, 500 Gramm, 1000 Gramm
- Mahlgrad
- ganze Bohnen, gemahlen für Filter, gemahlen für Frenchpress
Variants (9)
- 250 Gramm / ganze Bohnen — 8.69 USD — In stock
- 250 Gramm / gemahlen für Filter — 8.69 USD — In stock
- 250 Gramm / gemahlen für Frenchpress — 8.69 USD — In stock
- 500 Gramm / ganze Bohnen — 16.81 USD — In stock
- 500 Gramm / gemahlen für Filter — 16.81 USD — In stock
- 500 Gramm / gemahlen für Frenchpress — 16.81 USD — In stock
- 1000 Gramm / ganze Bohnen — 32.46 USD — In stock
- 1000 Gramm / gemahlen für Filter — 32.46 USD — In stock
- 1000 Gramm / gemahlen für Frenchpress — 32.46 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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