AAA+ Beef Porterhouse T-Bone Steak
The Premium Porterhouse T-Bone Steak is a hand-cut, Canadian-raised beef steak known for its T-shaped bone and marbling, suitable for grilling or indoor cooking.
- The description claims the steak delivers bold flavor and buttery tenderness.
- The description claims the steaks are vacuum-sealed for freshness and freezer-ready.
Specifications
- Thickness
- Inch And A Quarter Thick (approximately 28 oz)
- SIZE
- 4 Steaks, 8 Steaks
Variants (2)
- Inch And A Quarter Thick (approximately 28 oz) / 4 Steaks — 399.00 USD — In stock
- Inch And A Quarter Thick (approximately 28 oz) / 8 Steaks — 599.00 USD — In stock
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