მეღვინეობა – I, II, III ტომი

მეღვინეობა – I, II, III ტომი

59.00 GEL In stock Buy at Merchant

This book covers wine cellar renovation and technology in Georgia, Adjara, and Abkhazia. It includes sections on general history and statistics, wine material and chemical composition, methods of wine storage and consumption, and wine preservation techniques.

AI Readiness

Good foundation, but some important product data is still missing.

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