Lata Octopus in Extra Virgin Olive Oil

(120 gr) Premium, sustainably sourced Spanish octopus, gently cooked to achieve a perfectly tender bite before being preserved in high-quality extra virgin olive oil. The slow cooking and simple seasoning allow the natural sweetness of the octopus to shine, while the EVOO adds depth, silkiness, and an elegant finish. A refined, ready-to-enjoy delicacy that highlights true Iberian craftsmanship. INGREDIENTS: Octopus and extra virgin olive oil. Warning: California’s Proposition 65 - Cancer and Reproductive Harm.