Palm Nut Soup (Palm Fruit Concentrate)
Loved across West Africa, palm nut soup, also known as abenkwan and banga soup, is typically made by cooking palm fruit with tomatoes, spices, smoked fish and assorted meats. This rich and hearty soup can be served with rice, eba, fufu and banku. Tropical Sun Palm Fruit Concentrate is made with only the finest palm cream and salt for preservation. No artificial additives - only natural ingredients. And if you're new to palm nut soup, then be sure check out our recipe for Ghanaian style palm nut soup with goat!
Specifications
- Size
- 800g, 800g x 12 TINS (MULITPACK)
Variants (2)
- 800g — 2.99 GBP — Out of stock
- 800g x 12 TINS (MULITPACK) — 34.99 GBP — Out of stock
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