Indonesia Java Preanger Malabar - Anaerobic Natural

Stunning, Unique & Superbly Versatile Grown in the Mount Malabar area, Poktan Rahayu Tani of Kopi Gunung Malabar produces Java Preanger coffee, renowned for its unique taste and exceptional quality among Indonesia's finest coffee beans. Tasting Notes: Orange Molasses, Spiced Whisky, Molten Chocolate, Mild Acidity, and a Sweet Lingering Finish Process: Anaerobic Natural Producer: Poktan Rahayu Tani Varietal: Catimor, Typica This coffee shines up incredibly well however you choose to brew it! Brew Recipe Espresso with Milk: 22g Coffee 32g Espresso Yield 26 Seconds Brew Recipe Black Espresso: 21g Coffee 48g Espresso Yield 26 Seconds V60 Recipe: 18g Coffee 270g Water at 92 degrees Pours: 50g bloom, pour gently to 150g, pour agressively to 270g Target drawdown time: 2:30-2:40. Unfortunately this is not available for subscription due to the limited nature of this coffee!