Wega Pegaso Commercial Espresso Machine

Built for busy commercial environments, the Wega Pegaso delivers outstanding temperature stability and consistent espresso extraction with every shot. Its high-capacity copper boiler and built-in rotary pump ensure reliable performance during peak service. While the E61 raised group heads maintain optimal brewing temperatures to produce rich flavour and a smooth, balanced crema. The two high-powered steam wands (on the 2-group model) allow baristas to texture milk quickly and efficiently, making it easy to prepare cappuccinos, lattes, flat whites, and other speciality coffee drinks without slowing down service. A dedicated hot water spout provides instant hot water for teas and Americanos, helping you serve a wider range of beverages. Designed with both durability and ease of use in mind, the Pegaso features a robust stainless steel construction, an integrated cup warming area, and automatic water refilling when connected to a mains water supply. The boiler and pump pressure gauges allow baristas to monitor machine performance at a glance, ensuring consistently high-quality results throughout the day. Choose the configuration that best suits your business. The EPU Semi-Automatic model features electromechanical switches that give experienced baristas greater control over each extraction. While the EVD Automatic model offers four programmable volumetric doses per group for fast, accurate, and consistent coffee preparation.