Mulberry Leaf Powder 100g

100% Okinawan Shima-guwa Mulberry Leaf Powder – A Superfood from Japan's Southern Islands Shima-guwa (Island Mulberry) is a wild mulberry variety native to Okinawa, Japan. Recent research has shown that its leaves contain significantly higher levels of DNJ (1-Deoxynojirimycin) — a compound valued by those watching their sugar intake — compared to mulberry leaves grown in other regions. An Okinawan Superfood, Fully Powdered This product is made by finely powdering the whole leaf, preserving all of its natural nutrition. Compared to well-known superfoods like kale, prunes, and dates, our mulberry leaf powder offers higher levels of protein, dietary fiber, calcium, iron, and beta-carotene. Smooth, Naturally Sweet, and Caffeine-Free Mulberry leaf tea often has a reputation for bitterness — but not this one. Made from 100% Shima-guwa leaves, this powder brews into a smooth, easy-to-drink tea with no bitter aftertaste. It's completely caffeine-free, making it a gentle choice any time of day — including before bed or during pregnancy and breastfeeding. Versatile Powder Form Beyond brewing as tea, this fine powder mixes easily into milk (dairy or plant-based), yogurt, smoothies, or your favorite health-conscious recipes and baked goods — an easy way to add island nutrition to your daily routine. Product Details Name: Mulberry Leaf Powder Ingredients: Mulberry Leaf (Okinawa, Japan) Net Weight: 100g Storage: Store in a cool, dark place away from direct sunlight and humidity Processed by: Yamasan Co., Ltd. — 67 Uji-Ichiban, Uji City, Kyoto, Japan Nutrition Facts (per 100g, estimated values) Energy: 268 kcal Protein: 19.8 g Fat: 5.9 g Carbohydrates: 56.6 g (Sugars: 11.4 g / Dietary Fiber: 45.2 g) Salt equivalent: 0.1 g Calcium: 3,300 mg Iron: 7.5 mg Beta-Carotene: 16,000 μg