Red Velvet
A traditional red velvet cake with three layers of cake sandwiched with lightly citrusy cream cheese filling, decorated with red cake crumbs, dried cherries, and rosemary leaves. Serves 10-12.
Specifications
- Porciones
- 10- 12 porciones
Variants (1)
- 10- 12 porciones — 134500.00 COP — In stock
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