Zorzal (Mini) | Dominican Republic 70%

Zorzal cacao grows in a thriving agroforestry system and bird sanctuary in the Dominican Republic, where a deep commitment to biodiversity and climate has produced one of the most celebrated single origins in craft chocolate. With just two ingredients, Bird Friendly® certified cocoa and sugar, there's nothing to distract from a flavor profile in this Good Food Award-winning bar that's juicy, jammy, and genuinely joyful: cherry and raspberry up front, toffee on the finish. This is bean-to-bar Dominican Republic chocolate that's really good, in every sense of the word. About Smithsonian Bird Friendly®: This bar is made using 100% Bird Friendly certified cocoa. The Bird Friendly certification, developed by Smithsonian scientists, is rooted in decades of ecological research. It guarantees that certified farms are deforestation-free, certified organic, and maintain habitat for birds through either diverse shade trees or protected forest areas. When you buy Bird Friendly chocolate, you are supporting producers who are doing the hard work of conservation in the field and are also supporting the ongoing research and agricultural extension led by the Bird Friendly program.