ECUADOR // FABIAN LOMAS WASHED
This coffee comes from Fabian Lomas's La Perla farm in Ecuador, featuring Typica Mejorado and Sidra varieties. It is known for its bright acidity and notes of pineapple and jasmine.
- The description claims the coffee has a bright acidity.
Specifications
- Size
- 12oz bag
Variants (1)
- 12oz bag — 29.00 USD — In stock
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