Parmigiano Reggiano BIOLOGICO di Vacca BIANCA MODENESE Presidio Slow Food CUORE stagionatura 24 mesi
This Parmigiano Reggiano is made from organic milk of the native Modenese White Cow, known for its fine and crumbly texture and rich aromas. It has a 24-month aging process that balances sweetness and flavor, with hints of dried fruit.
- The description claims this is an authentic and limited production Parmigiano Reggiano without additives or preservatives.
Specifications
- PESO
- 200 g, 800 g, 600 g, 700 g, 900 g, 1 Kg, 400 g
Variants (7)
- 200 g — 13.60 EUR — In stock
- 800 g — 54.40 EUR — In stock
- 600 g — 40.80 EUR — In stock
- 700 g — 47.60 EUR — In stock
- 900 g — 61.20 EUR — In stock
- 1 Kg — 68.00 EUR — In stock
- 400 g — 27.20 EUR — In stock
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