Olives - Gordal Olives Stuffed with Garlic

Large green olives stuffed with whole garlic cloves, known for their bold, pungent flavor and crunchy texture.

• The description claims that many varieties use the Gordal olive, a rare, extra large Spanish table olive prized for its firm texture and mild flavor.
• The description claims that Spain is one of the world’s top producers of premium table olives.