Cave-Aged Gruyere
This cave-aged Gruyère cheese is made from raw cow’s milk and aged in natural caves, resulting in a rich, nutty flavor with caramel and toasted hazelnut notes. It can be enjoyed in various dishes or on its own.
- The cheese develops a rich, nutty flavor with caramel and toasted hazelnut notes as it ages.
- It is versatile for melting, snacking, cooking, and pairing.
Specifications
- Size
- Single 6-Ounce Wedge, Case of (12) 6-Ounce Wedges
Variants (2)
- Single 6-Ounce Wedge — 4.99 USD — In stock
- Case of (12) 6-Ounce Wedges — 53.99 USD — Out of stock
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