GABRIEL LE QUANG – L’ELEGANZA DELLO ZUCCHERO ARTISTICO

GABRIEL LE QUANG – L’ELEGANZA DELLO ZUCCHERO ARTISTICO

SKU: GABRIEL LE QUANG – L’ELEGANZA DELLO ZUCCHERO ARTISTICO
600.00 EUR In stock Buy at Merchant

This course by MOF Gabriel Le Quang teaches pastry chef techniques, focusing on flavor balance, aesthetics, and detail care. It includes special training in sugar art modeling, blowing, and sculpting.

  • The course focuses on flavor balance, aesthetics, and detail care.

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Takes ~2 minutes. No storefront changes.