Italienischer Waldhonig aus der Toskana, 500 g (Miele di Melata di Bosco)

This honey, produced by bees that visit a single meadow, is unfiltered and natural. It is recommended for coffee and mature cheese, and is rich in enzymes and minerals, especially potassium.

• The description claims that it reduces bitterness in coffee.
• The description claims that it is particularly recommended for athletes and physically active people.