Svarthavrebrød
This bread, developed with a French baker at Samverket bakery in Moss, uses black barley and various textures of steelcut, cracked, and black barley meal. It is organic and very moist.
- The description claims the bread is organic.
Variants (1)
- Default Title — 79.90 NOK — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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