Indigenous Noms: Cakes & Treats from Turtle Island (Zine)
This book features Indigenous comfort foods from Oklahoma and Texas, including recipes for frybread, persimmon cake, molasses bread, empanadas, roasted pumpkin, and masa harina cookies, with options for dairy-free and gluten-free diets.
- The description claims that the book includes recipes for various Indigenous dishes.
Variants (1)
- Default Title — 8.00 USD — In stock
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