Dark
This product offers two types of Ethiopian coffee, both grown at 2000 masl in the Guji region. One is a dark roast with lower acidity and a rich, balanced flavor, while the other undergoes natural processing.
- The description claims the dark roast has lower acidity but is still rich and balanced.
Specifications
- Size
- 10oz, 5lb
- Grind
- Whole Bean, Fine / Espresso, Medium / Drip, Coarse / French Press
Variants (8)
- 10oz / Whole Bean — 17.00 USD — In stock
- 10oz / Fine / Espresso — 17.00 USD — In stock
- 10oz / Medium / Drip — 17.00 USD — In stock
- 10oz / Coarse / French Press — 17.00 USD — In stock
- 5lb / Whole Bean — 105.00 USD — In stock
- 5lb / Fine / Espresso — 105.00 USD — In stock
- 5lb / Medium / Drip — 105.00 USD — In stock
- 5lb / Coarse / French Press — 105.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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