Bagekursus: Torsdag d. 27/11 kl. 16-20
This course teaches sourdough bread baking over four hours, including techniques and tips. Participants leave with a fresh loaf, shaped dough, and knowledge.
- The description claims that participants can get a refund of 50% of the fee up to five weekdays before the course.
Variants (1)
- Default Title — 1250.00 DKK — Out of stock
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Good foundation, but some important product data is still missing.
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