Hidalgo "La Gitana" Manzanilla

Stunning Manzanilla Sherry with Saline and Mineral Notes Crisp, citrusy, refreshing and delicate Manzanilla Sherry. 100% Palomino Cellaring: Ideal Now | Can be kept for 2 years. Food Pairing: Seafood, grilled & raw fish, pickled vegetables, tapenade, charcuterie such as Iberico ham. Also great with mature cheeses. | 🌡️ Serve between 7-9°C STORY BEHIND THE WINE This Manzanilla represents a piece of living history and sets the standard for wines from this region. Produced by the same company in the same winery since the 1790s. Despite its costly and lengthy vinification, fortification, and aging process, the result is a stunning wine. Similar to Fino from Jerez, this Manzanilla is aged in Sanlucar de Barrameda, a town further east and closer to the Atlantic Ocean. Browse our Sherry Collection