Harvest Apple Salad

Key Ingredients: green apples roasted butternut squash goat cheese celery radish toasted walnuts arugula housemade apple cider Dijon vinaigrette Recipe Details Introducing fall flavors with crisp green apples, roasted butternut squash, and creamy goat cheese all on a bed of peppery arugula. Toasted walnuts and a bright apple cider Dijon vinaigrette bring the perfect balance of sweet, savory, and crunch. Allergens: Gluten-Free (GF): This product does not contain gluten; however it is made in a facility that also processes triticale and wheat. While Inspired Go has strict allergen management procedures in place, the risk of cross contamination exists. SALAD CONTAINS: Milk, Tree nuts SALAD INGREDIENTS: Arugula, Roasted butternut squash (Butternut squash, Avocado oil (100% avocado oil), Kosher salt), Green apple, Celery, Radish, Goat cheese (pasteurized goats milk, powdered cellulose (to prevent caking), salt, cheese cultures, microbial rennet, natamycin (natural yeast and mold inhibitor), Toasted walnuts. DRESSING CONTAINS: No recognized allergens DRESSING INGREDIENTS: Apple cider Dijon vinaigrette (Avocado oil (100% avocado oil), Apple cider vinegar (pure apple cider vinegar, water, white distilled vinegar), Pure maple syrup, Dijon mustard (water, mustard seeds, distilled vinegar, salt, citric acid, sodium metabisulfite (used to protect quality)), Garlic, Kosher salt, Black pepper). All our products are produced in a facility that recognizes and processes: Triticale and wheat, milk, eggs, sulphites, peanuts, tree nuts, sesame, soy, mustard, crustaceans and molluscs, and fish. While Inspired Go has strict allergen management procedures in place, the risk of cross contamination exists.