Uganda Bugisu
In stock for a limited time, this Uganda Bugisu comes to us from the Kapchorwa, Bulambuli, and Kween districts, near Mt. Elgon. This batch is roasted to a full-medium roast. Depending on how it's brewed, this Uganda can produce a citrus notes of grapefruit, spice notes of white pepper and a nutty finish. Origin Information Grower - Producers throughout northern Mt. Elgon Variety - SL-14, SL-28, Bourbon, and Blue Mountain Region - Kapchorwa, Bulambuli, and Kween districts, Mt. Elgon, Uganda Harvest - October - February Altitude - 1300 – 2000 masl Soil - Volcanic loam Process - Fully washed and dried on raised beds
Specifications
- Weight
- 16 oz. Bag
- Grind
- Whole Bean, Ground / Coarse Grind-French Press, Ground / Medium Grind-Drip Machine, Ground / Fine Grind-Espresso Machine, Ground / Reusable K-Cup Filter
Variants (5)
- 16 oz. Bag / Whole Bean — 22.00 USD — Out of stock
- 16 oz. Bag / Ground / Coarse Grind-French Press — 22.00 USD — Out of stock
- 16 oz. Bag / Ground / Medium Grind-Drip Machine — 22.00 USD — Out of stock
- 16 oz. Bag / Ground / Fine Grind-Espresso Machine — 22.00 USD — Out of stock
- 16 oz. Bag / Ground / Reusable K-Cup Filter — 22.00 USD — Out of stock
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