Eggplant Parmigiana - Organic & GF (NEW) - The Good Farm Shop (Serves 2)

FROZEN MEAL A comforting Italian classic made with premium organic ingredients and a wholesome, vegetable-packed twist. Tender eggplant is layered with rich tomato sugo, creamy cheeses and quinoa for an extra boost of protein and fibre. Hearty, satisfying and family-friendly, it’s a nourishing take on traditional eggplant parmigiana. Size: 650g – Serves 2 THE VERY BEST INGREDIENTS: Eggplant*, tinned tomatoes*, quinoa*, butter*, olive oil*, cheddar cheese*, Parmesan*, basil*, onion*, almonds*, garlic, salt and pepper. *Indicates organic ingredients. ALLERGENS: Milk, nuts HOW TO PREPARE: Preheat oven to 180°C or 160°C fan-forced. From thawed, remove the lid and place the container on a baking tray. Heat for approximately 30 minutes, or until piping hot throughout. TO CREATE THE PERFECT MEAL: Serve with warm crusty bread and a crisp garden salad for an easy and delicious lunch or dinner.