OFF PEAK PERKS - Cake Decorating - The Perfect Disaster Cake
Meet the cake that proves perfection is overrated — and where your cake decorating journey begins. At Le Dolci, our Perfect Disaster Cake blends creativity with real technique, giving you the freedom to make something beautifully imperfect while learning the foundations of cake decorating along the way. In this 2-hour, beginner-friendly experience inspired by our Introduction to Cake Decorating class, combined with our previously offered Perfect Disaster Cake class, you’ll skip the stress and jump straight into the fun. Your cake is pre-baked and your buttercream is ready — so you can focus on bringing your wildest, messiest vision to life. You’ll start by learning how to fill and stack your cake, then master the art of a crumb coat and smooth buttercream finish using professional tools. From there, things get playful. Using piping tips, you’ll create shells, rosettes, and textured details — then intentionally “break the rules” with bold colours, unexpected patterns, and chaotic designs that make your cake uniquely yours. This isn’t about perfect edges or polished finishes. It’s about confidence, creativity, and letting go of perfection while still building real skills. By the end, you’ll leave with: A fully decorated vanilla buttercream cake — beautifully imperfect and entirely your own Foundational skills in masking, piping, and buttercream techniques A deeper understanding of buttercreams (including American and Swiss) The confidence to experiment, create, and embrace the “happy accidents” Every Perfect Disaster Cake is different. No symmetry, no pressure — just hands-on learning, laughter, and a little bit of delicious chaos. Because sometimes the best cakes aren’t perfect… they’re personal. Checkout out our Perfect Disaster Cake video! Pictures are for display purposes only. Our chef will talk you through design elements in any picture shown, but for efficiency you will be guided by her in terms of design. All ingredients and equipment is provided, you do not need to bring anything with you. Our chef will ensure that you work at a pace suitable for you. Add one of our "Good Things Come To Those Who Bake" Aprons when booking your class to bring home one of our lovely aprons! Please note, classes may be held in our upstairs studio which is accessible by stairs only, please email us if you need to be accommodated. Please use our hashtag #ledolci and tag us @ledolci when posting your class creations on social media. We’d love to share your content with our followers. FAQ: Cake Decorating Classes Is this class suitable for beginners? It depends on which cake! Our Introduction to Cake Decorating (Perfect Disaster Cake), Buttercream Flower Cake, Taylor Swift Cake, and both JellyCat Amuseables classes are all beginner-friendly, no experience needed. Our Lambeth Buttercream Masterclass is designed for intermediate-level bakers who already have some piping experience. How long is the class? Most of our cake decorating classes at Le Dolci Culinary School Toronto are 2 hours. The Lambeth Buttercream Masterclass runs 3 hours to allow time for its more advanced piping techniques. Do I need to bake anything myself? No, in every one of our cake decorating classes, your cake is pre-baked and your buttercream is pre-made, so you can jump straight into the fun part: decorating. What will I actually make? Introduction to Cake Decorating: a "Perfect Disaster Cake," an intentionally imperfect, playful design focused on building real technique without the pressure of perfection Lambeth Buttercream Masterclass: a round vanilla Lambeth-style cake using advanced piping techniques Buttercream Flower Cake: a vanilla cake decorated with your own hand-piped buttercream flowers and leaves Taylor Swift Cake: a Swiftie-themed cake with a piped friendship bracelet design and colourful buttercream details JellyCat Amuseables Birthday Cake / Heart Cake: a fondant-sculpted cake inspired by the JellyCat Amuseables collection, in round or heart shape Will I get the recipes afterward? Yes, recipes are emailed to you (timing varies slightly by class, some at time of booking, some before class), including vanilla cake, American buttercream, and a bonus Swiss meringue buttercream recipe. Do I need to bring anything with me? No, all ingredients, equipment, and transport boxes are provided across every cake decorating class. Just bring your creativity. Is the studio accessible? Classes may be held in our upstairs studio, which is accessible by stairs only. If you need accommodation, please email us in advance and we'll do our best to help. Our downstairs studio is wheelchair accessible but our table heights are higher than usual for cooking purposes. Please email us in advance to discuss if we can accommodate. Not sure if this class is right for me, what should I do? If you're ever unsure whether it's the right fit for you, feel free to call us to chat it through before booking. Our Chef work to ensure that every guest is accommodate so not to worry, this class is for you! Is this a good gift or celebration idea? Absolutely, at Le Dolci Culinary School Toronto all classes are popular for birthdays, Taylor Swift fans, JellyCat collectors, or anyone who just wants a fun, hands-on afternoon and a beautifully decorated cake to show for it. Apron add-ons are also available on most classes if you'd like a keepsake to bring home.
Perfect Disaster Cake, Perfect Disaster + Take Home Apron, Perfect Disaster + Wine in Class, Perfect Disaster + Cocktail in Class, Perfect Disaster + Beer in Class, Perfect Disaster + Mocktail