Shrimp with Sauce Verte
Wild Caught jumbo shrimp with herbs, lemon, capers and Champagne vinegar. Served with quinoa pilaf, tomatoes, and avocado purée. Nutrition: 6 oz / 168 grams: 390 calories; 12 grams fat; 9 grams carbohydrates; 46 grams protein. Gluten Free. Wild Caught Seafood from Sustainably Managed Fisheries
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- Default Title — 19.00 USD — In stock
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