Oregon Grape Root Powder

Mahonia aquifolium What it is Oregon grape root cut is the dried, cut roots of the Mahonia aquifolium plant, prepared for teas, tinctures, and herbal blends. Flavor & Aroma Bitter, earthy, and woody with a strong herbal aroma. Traditional Use Traditionally used in Native American and Western herbal medicine to support liver health, digestion, and skin wellness. How to Prepare & Use Use 1 teaspoon for every 2–3 cups water. Simmer gently covered for 10–15 minutes, strain. Commonly prepared as tea or added to blends. Storage Tip Store in a cool, dry place in an airtight container to preserve freshness, flavor, and potency.