St Michel · Traditional madeleines
wheat flour 29%, rapeseed oil, sugar, eggs 18%, stabilizer: glycerol, glucose syrup, contains 2% or less of: emulsifier: mono- and diglycerides of fatty acids, leavening agents: diphosphates and sodium bicarbonate (wheat), salt, starch, flavoring
Variants (1)
- Default Title — 7.98 USD — In stock
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