Extra Virgin Olive Oil

Extra Virgin Olive Oil — Cold Extraction Product of Spain | 1 Litre Bring the goodness of the Mediterranean to your table with this Extra Virgin Olive Oil, produced in Spain and obtained through cold extraction to help preserve its natural flavour, aroma and beneficial plant compounds. Smooth, versatile and naturally rich in monounsaturated fats, extra virgin olive oil is an excellent everyday choice for drizzling over salads, dipping with fresh bread, adding to marinades and dressings, or finishing your favourite dishes. Naturally Good 🌿 Rich in monounsaturated fats, particularly oleic acid Naturally contains antioxidants and polyphenols Contains vitamin E Replacing saturated fats with unsaturated fats can help support healthy blood cholesterol levels A key source of healthy fats in the Mediterranean-style diet Cold extracted to retain more of the olive’s natural characteristics How to enjoy: Drizzle over salads and vegetables, use in dips and dressings, pour over warm bread, add to marinades or use as a flavourful everyday cooking oil. 1 Litre | Extra Virgin | Cold Extraction | Product of Spain Simple ingredients. Mediterranean goodness. A healthier choice for the everyday table