The Great Little Pumpkin Cookbook

The Great Little Pumpkin Cookbook is a timeless tribute to one of America’s favorite fall ingredients, with cozy soups, stews, pastas, and baked goods, plus so much more. It includes comforting classics like pumpkin pie and pumpkin soups among other dishes that showoff the versatility of pumpkin, like Yucatan-Style Tacos and Chicken Tagine. The Great Little Pumpkin Cookbook is your go-to guide for Thanksgiving and year-round. First printed in 1999, and beloved by pumpkin lovers ever since, this edition has new recipes, photography, and an attractive hardcover. This charming volume features recipes that bring out the natural richness and versatility of pumpkin, in both sweet and savory dishes, including: • Hearty pumpkin soups, stews, and casseroles perfect for the Thanksgiving table • Delicious pumpkin desserts, breads, and muffins • Creative uses for pumpkin in salads, appetizers, and side dishes • A recipe for the perfect PSL • Tips on buying, prepping, and storing pumpkin Whether you’re a seasoned home cook or just looking for a festive dish to serve at your next fall gathering, this delightful little cookbook is packed with seasonal flavors perfect for crisp autumn days.